Cooking Tips And Tricks For Beginners – I’ve been posting pictures of my daughters cooking this summer on Facebook and IG, and lately I’ve been feeling like I should make a statement. Yes, some of these recipes may sound a little fancy, but my kids weren’t born with special cooking skills or knowledge. They’ve had a lot of practice… and no matter how old your kids are, it’s never too late to teach them how to cook.
So today I’m excited to share some tips (including some great advice from your teens) to get you started.
Cooking Tips And Tricks For Beginners
A quick footnote before we get to the tips. Let’s say you have a child who has never cooked or even prepared a single meal in your life or even helped you in the kitchen (and that’s okay!). I’d hate for a photo of someone else’s kid eating crab cakes to make you think your kid could never make it. Because it’s not true!
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Kids who make crab cakes were not born knowing the recipe, and I can assure you that my kids have spent MANY YEARS of cooking (from the very basics) to get to where they are now (making us a complete dinner). without an adult in the kitchen). Teaching them can sometimes be a lot of work and can still be a HUGE mess no matter how old they are, but it’s worth it in the end!
By the way, I’ll keep using crab cakes as an example here, but it’s actually a pretty simple dish that you can throw together quickly with the kids tonight if you want!
Here are some things we’ve done at home and are currently doing to get the kids involved in the kitchen! When it comes to cooking, it’s true that practice makes perfect. 🙂
Long story short: While I was making a raw chicken dinner the other day, my daughter’s 15-year-old friend came to visit. My daughter was busy for a moment and her friend was standing there, so I said to her, “Can you mix the vegetables in the pan on the stove for me?” “Oh okay…like this?” while he held the pan very robotically and moved the spoon slowly. It was clearly his first time! I was secretly so excited that I asked him for help under the circumstances and he had his first experience of cooking on the stove. It’s fun for kids to try new things and it also builds confidence (if it goes well)! I gave him some pointers and he did a great job keeping my veggies from burning while I could wash my hands.
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Everyone has to start somewhere. If you don’t even know how to chop an onion, you can’t try to cook a super complicated dish! My biggest piece of advice is don’t try too hard to make a great meal. Start small and learn the basics of cooking first.
Since I’ve been cooking since I was little, I’m always surprised when my friends can’t do something in the kitchen. However, it’s never too late to start something new, and you don’t have to be a pro on your first try. Cooking is a skill that you can improve, I am constantly learning new techniques and tricks! Even the best of the best can learn something new.
I hope this helps! Good luck and never be afraid to try something new. You won’t succeed if you don’t try.
I love reading all this advice from my girls, I don’t always know what’s going on in their heads so it’s fun to watch. 🙂 Now, as for the beauties they made in the collage, I will share the ones in the picture. It will be sorted from the top/left corner.
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I don’t have links to everything my kids make because the recipes come from everywhere…cookbooks (sometimes mine!), magazines, blogs, etc. They’ll either pick them out or see something I’ve taken from a magazine and say they want to do it themselves (remember, they’d rather do it than clean it – see tip above!). 🙂
I hope you were inspired to get your kids into the kitchen. Please share how you involved (or plan to involve) your little ones in the comments below!
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Lisa is a wife, mother, foodie, blogger, and New York Times best-selling author on a mission to reduce processed food consumption. Baking is a magical activity. You take a handful of essentials and turn them into the cookies you crave, beautiful breads, creative cakes and more! As a novice baker, getting into the kitchen and tackling some of these recipes can be intimidating. But with a handful (or two) of cooking tips and tricks on hand, you’ll have an advantage in any recipe that appeals to your taste buds.
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These cooking tips and tricks are perfect for building confidence in the kitchen. Of course, there are very few rules in life without exception. The more often you cook, the better you learn to handle each recipe. I hope you enjoy these tidbits!
Place a kitchen towel under the KitchenAid mixer to easily slide and move the mixer. Don’t worry, it will sit securely on the counter while you work. I keep my mixer on a side table out of the kitchen and this little trick made it really easy to move it when I needed it.
Now that you’ve read all of these cooking tips and tricks for beginners, I want you to get out there and start cooking! The more you practice, the better your cooking will be and the more confidence you will gain. Now I have to tell you that you still have mistakes, but that’s okay! If one of your furnaces fails, take the time to understand why. Try googling the problem or send me a message and we’ll fix it. Ready for more? Check out my cookie tips and tricks and cake tips and tricks! You can also follow Bakes and Blunders on Pinterest for more cooking tips.
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Hello! I’m Colleen, a novice baker with a passion for learning and perfecting my cakes… and making mistakes. Bakes and Blunders has all sorts of delicious recipes in order of difficulty, but most importantly, I try to explain the basics behind the main steps. Once you know why a recipe works, you can tweak and adapt it to your unique tastes and make reliably delicious treats. If you like to cook and want to improve and improve your skills, or if you are a regular baker and just need some tips, my blog is for you! Join me on my cooking journey and learn how to make more impressive recipes together. Learning to cook doesn’t have to be scary. Here are some cooking tips for beginners to get you started.
I always say start with a good cookbook. There are many cookbooks out there. Where to start can be really hard. I highly recommend the Joy of Cooking hardcover cookbook as the #1 great cookbook for everyone. Not only does it have great recipes, but it also has tons of cooking tips and guidance for the budding cook or baker. I still use mine today.
The next best resource is YouTube. There are many cooking tips for beginners. For the best advice, watch someone else cook and cook. Finally, you can watch the food channel. I learned the most from watching Rachel Ray. Everything cooks at different times and learns when to start cooking the potatoes, pasta and meat so they are all ready at the same time. That was my biggest learning curve. If you know how long each item takes to prepare, you can plan your meals accordingly.
Advice on using cookbooks, get a good cookbook and follow the recipes carefully. Take the time to measure each ingredient and follow the recipe exactly as written. And read the whole recipe before you start. It is important that you know exactly what to do.
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Use the cookbook the first time you make a recipe, then make changes next time. This is one of my favorite tips. This