Best Grilled Chicken Drumsticks Recipe – Nothing beats this easy recipe for grilled chicken drumsticks. The classic flavors, crispy skin and tender fall of the bone-in chicken thighs will steal the show. It only takes 5 minutes to prepare and the preparation is simple, but the delicious taste of barbecue will be loved by everyone!
This is my grilling summer. Aside from this spinach and feta turkey burgers and some steak kebabs, I lack grilling skills because my husband is a master griller.
Best Grilled Chicken Drumsticks Recipe
Gone! These easy and delicious grilled chicken drumsticks are the start of grilling season and I couldn’t be happier to be grilling myself. Get ready for more!
Smoked Chicken Legs
Start by preparing the chicken legs. Dry them to get started. Add the oil, coating all the drumsticks evenly on all sides. Mix together the salt, pepper and spices, then rub all over the chicken, including the underside of the skin, for the best flavor.
Preheat the grill while the chicken is sitting, allowing it to come to room temperature if you let it sit in the refrigerator until ready to roast.
Once the grill is preheated to about 400-450°F, clean and oil the chicken thighs to prevent them from sticking.
Place the chicken on the oiled grill and cook for about 25 minutes, turning every 5 minutes. Cook to an internal temperature of approximately 185°F.
Grilled Bbq Chicken Recipe
Place the grilled drumsticks on the grill and let rest for about 5 minutes before serving with all your favorite sides.
These grilled drumsticks are my absolute favorite simple, classic chicken dish. For fun ways to change it up, try these steps:
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Nothing beats this easy recipe for grilled chicken legs. The classic flavors, crispy skin and tender fall of the bone-in chicken thighs will steal the show. It only takes 5 minutes to prepare and the preparation is simple, but the delicious taste of barbecue will be loved by everyone!
Spicy Gochujang Chicken Drumsticks
Nutritional information is based on chicken drumsticks with skin. Nutritional information is provided as a courtesy only and should be considered an estimate and not a guarantee. Ingredients may vary and Lemons + Zest does not guarantee the accuracy of this information.
Calories: 217 kcal Carbohydrates: 1 g | Protein: 20 g | Fat: 14 g | Saturated fat: 3 g | Polyunsaturated fat: 3 g | Monounsaturated fat: 7 g | Trans fat: 1 g | Cholesterol: 105 mg | Sodium: 265 mg | Potassium: 275 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 172 IU | Vitamin C: 1 mg | Calcium: 14 mg | Iron: 1 mg Perfect for summer barbecues and backyard grilling. These easy and delicious grilled chicken legs will be a big hit any day of the week!
Family cookouts and backyard barbecues are always a great way to bring friends and family together while enjoying the beautiful summer weather. It’s also a great time to enjoy delicious seasonal flavors like grilled chicken legs and grilled peaches! Grilling delicious chicken drumsticks is the ultimate dish for any gathering.
Grilled chicken legs or grilled chicken leg quarters are great grill options, especially if you’re feeding a crowd! They are relatively cheap, kid-friendly, and very easy to roast in batches or all at once. These BBQ Chicken Thighs taste better on the grill because I used my homemade honey barbecue sauce!
Air Fryer Chicken Legs
Chicken – You can use either chicken legs or chicken thigh quarters for this BBQ Chicken Legs recipe, depending on your availability.
Rub it in – You can match the perfect grill with what you already have in your cupboards! Just use brown sugar, chili powder, cumin, salt, pepper, and olive oil.
BBQ Sauce – My homemade honey barbecue sauce just requires ketchup, white vinegar, molasses, honey, salt and pepper, dry mustard, paprika, garlic powder, and onion powder. This recipe will make enough to coat the chicken legs and save for dipping or saving for later.
Cooking time may vary depending on the size of the chicken legs and grill temperature. Factors such as whether you use charcoal or gas grills can affect the cooking time of your meat.
Baked Chicken Legs
This will usually take about 40-60 minutes. The most important thing is to grill the chicken legs over the most direct heat on the grill.
Any chicken you cook should reach 165 degrees F before removing from the grill. It is also important to let the chicken rest for 5 minutes before digging. If you don’t have an instant-read meat thermometer, another way to tell if your chicken is done is if the juices run out when you cut into the meat. .
There are a few things you can do to prevent your chicken legs from sticking to the grill.
If you put BBQ sauce on your chicken before cooking, you will most likely end up with burnt BBQ sauce. If that happens to be the flavor you’re after, more power to you! I know a lot of people who like their barbecue a little on the burnt side. However, I usually wait until the cooking process has started before I start applying the BBQ sauce.
Tandoori Chicken Legs
Because BBQ sauce is high in sugar, it tends to burn under the heat throughout the cooking process. If you start simmering the chicken about 10-15 minutes before removing it from the grill, the sauce will caramelize nicely without burning. Just make sure to coat the chicken on all sides!
Grill Basting Brush: This brush helps me achieve the perfect layer of sauce on all my grilled masterpieces!
If you don’t want to make homemade BBQ sauce, you can use your favorite store-bought brand. Want to pamper your chicken feet? Just try this Smokey Chipotle Barbecue Sauce.
Serving: 1 leg | Calories: 333 kcal Carbohydrates: 11 g | Protein: 21 g | Fat: 22 g | Saturated fat: 6 g | Polyunsaturated fat: 5 g | Monounsaturated fat: 10 g | Trans fat: 1 g | Cholesterol: 120 mg | Sodium: 462 mg | Potassium: 318 mg | Fiber: 1 g | Sugar: 10 g | Vitamin A: 240 IU | Vitamin C: 1 mg | Calcium: 16 mg | Iron: 1 mg
Best Grilled Chicken Drumsticks Recipe (+ Easiest Marinade)
Have you tried this recipe? Take a picture and upload it to your pin and let me know what you think!
I’m Aubrey. I am a mother of two little monkeys and married to my best friend. I love finding food that is easy to make and that my family loves! Real Housemoms started as a way to share recipes with friends, I just made more friends! These days I really can’t have a backyard BBQ without grilled chicken legs! Ten different spices are combined to create the best dry rub I have ever tasted. If you want to grill some seriously melt-in-your-mouth chicken legs, this is the recipe for you!
Guys, it’s about time – and I think you know what I mean. Summer is here, which means it’s time to grill!
Bask in the sun and enjoy fresh grilled chicken legs and make sure they’re perfectly seasoned with this easy, yet super bold dry rub recipe.
Next Level Grilled Chicken Legs (best Marinade)
This dry rub contains sweet ingredients like rich brown sugar and spicy ingredients like cayenne pepper to name a couple. There is definitely something for everyone with this recipe! There are dried herbs that add an earthy touch, and ingredients like smoked paprika really complimented the grilled chicken legs.
I wouldn’t describe this dry rub as sweet and I wouldn’t describe it as spicy. Basically, it meets somewhere in the middle to create a delicious concoction that is indescribably delicious.
When you use this dry chicken leg rub at your backyard barbecue, they can get more attention than your usual crowd favorites like steak and ribs!
Plus, you can make this dry rub in bulk to keep in your spice cabinet and use on a variety of proteins and veggies!
Best Grilled Chicken Thighs (rub + Bbq Sauce)
Your spice mix should stay fresh for up to 2 weeks in an airtight container at room temperature. Try to stay in a cool, dark place, away from direct sunlight.
If you have leftover roasted chicken thighs, they will stay fresh in an airtight container in the refrigerator for up to 3 days.
Ten different spices are combined to create the most delicious dry rub I have ever tasted. If you want to grill some seriously melt-in-your-mouth chicken legs, this is the recipe for you!
The default measurement system for this site is US Custom. Unit exchanges are provided as a convenience and courtesy only. While we strive to provide accurate unit conversions, please note that there may be some discrepancies.
From Easy To Exotic: 12 Of The Best Recipes For Grilled Chicken Drumsticks
Servings: 1 chicken leg |